[Limited time offer] 9-dish "Luxury Special Course" with 2.5 hours of all-you-can-drink <7,500 yen ⇒ 6,500 yen (tax included)>
By using a coupon6500 yen(Tax included)
On Fridays, days before holidays, and during busy periods, the time limit is two hours.
- 9items
- 2persons-
- All-you-can-drink available
- A rich all-you-can-drink menu with over 30 varieties (((Last orders 30 minutes before closing)))
This is a sumptuous and magnificent course meal prepared by our head chef.We are particular about everything from the ingredients to the cooking method, so we are sure you will be satisfied. This is a limited-time special plan, so we look forward to your reservations and inquiries.
Course menu
[Luxury Special Course]
[Appetizer] Spinach with cod roe
[Leafy vegetables] Japanese-style mushroom and tuna salad
[Fresh Fish] ~Directly from the Fish Market~ Assortment of Five Kinds of Large-Catch Sashimi
[Grilled food] Grilled Spanish mackerel with saikyo miso sauce
[Specialty] Shorthorn beef steak
[Tempura] Shrimp and seasonal vegetable tempura
[Specialty] Echigo specialty! Tochioage ~Rikishi miso-grilled with green onions~
[Small bowl] Bunsen octopus with plum
[Final dish] Echigo specialty! Master's Hegi soba
*Dessert can be added for an additional 220 yen.
* Please contact the staff as the time and price of [New Year's party / welcome and farewell party] may vary.
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[Upgrade to all-you-can-drink for 1,000 yen per person]
Super Dry, branded shochu added, and about 20 types of sake
[Upgrade to all-you-can-drink for 500 yen per person]
Super Dry and branded shochu added!
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*The course menu may change depending on the season and availability of ingredients.
*Please note that Fridays and days before holidays have a 2-hour limit.
*If you would like to issue separate receipts, please let the staff know when you arrive.We may not be able to respond to your request after payment has been made.
[For customers using online reservations]
-Please check the notes carefully.
・ Please make a reservation after you are satisfied with the contents.Please understand that the store will recognize that you are satisfied.
・ You may be contacted by phone from the store.If there is no telephone call, we will contact you by email.Please check.
・We may not be able to accommodate your seating request on weekends or during busy periods.Even if you make an immediate reservation, we may refuse if it is full.Please acknowledge it beforehand.If you have a request for a seat, please be sure to contact us by phone.
・ If you have any questions, please call us directly.
All-you-can-drink menu
・Draft beer・Shandygaff・Cassis beer・Red eye
・ Cocktails (more than 20 types)
・Gin and tonic/Gin Buck/Orange Blossom/Vodka tonic/Moscow mule/Screwdriver/Peach soda/Peach oolong/Fuzzy navel/Cassis soda/Cassis oolong/Cassis orange
・ Sour (more than 10 types)
・Lemon/Grapefruit/Acerola/Shikwasa/Kiwi/Calpis/Citric acid/Otokoume/Green tea highball/Chu highball/Oolong highball/Jasmine highball
· Fruit wine
・ Plum liquor, peach liquor, Kyoho liquor, lychee liquor, apricot liquor) Rock, soda liquor, water liquor, hot water liquor
· Whiskey
・Highball/Ginger Highball/Coke Highball/Acerola Highball/Shikwasa Highball/Kiwi Highball/Otokoume Highball/Whiskey (water, on the rocks, hot water, straight)
· ■ ■ soft drinks
・Coca-Cola/Orange juice/Ginger ale/Oolong tea/Green tea/Jasmine tea/Calpis water/Calpis soda
· Japanese sake
· Cold chow · hot soup
· Shochu
· Potato shochu / wheat distilled spirit
Wine
· Red wine / white wine
・◇Upgrade for +500 yen
・【Barley】Nikaido, Kuroenma, One Grain of Barley, Average/【Potato】Kuro Kirishima, Kiroku, Kujira, Tominohozan/【Other】Zanpa, Rento, Takatan
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
- Reservation deadline
- Until 23:00 on the day of your visit
Coupons that can be used with this course
2024/10/31 update